Sensor Cook Cooking Tips and Techniques
Basic instructions • For best results, cover container with plastic wrap
1. Touch the SENSOR COOK pad until the and turn back one edge of the wrap to form a 1/2-
desired food is displayed. * inch slot where steam can escape.
2. Touch the START Pad.
• After cooking fresh and frozen vegetables, allow
• Note: See the following chart or the Cooking Guide 3-5 minutes of stand time before serving. This will
Label on thefront of the oven cavity, allow the food to finish cooking without
overcooking.
• SENSOR COOK will automatically customize
the cook time for food in three categories-soup, "When preparing frozen vegetables, use the
flesh vegetables, frozen vegetables, amount of water suggested on the package
directions.
• When preparing flesh vegetables, add 1/2 cup of
water per 1/2 pound of flesh vegetables.
Sensor Cook Guide
Soup Once 8-320z
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Fresh
Twice 4-160z
Vegetables
Frozen Three
Vegetables Times 8-200z
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