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McDonald's C602 - User Manual

McDonald's C602
114 pages
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This manual is for the exclusive use of licensees and employees of McDonald's Corporation.
©2005 McDonald's Corporation May, 2005 (Original Publication) Printed in
All Rights Reserved (Updated August, 2020 ) The United States of America
EM SD11
Warranty
Warranty information is contained in this Equipment Manual. Refer to the warranty information listed in the Limited Warranty on
Equipment and Limited Warranty on Parts sections and to the warranty classifications listed in the Parts Identification/Function
section when service is performed on your machine.
It is recommended that the operator take the necessary time to carefully read through the complete warranty information.
Thoroughly understand your warranty protection before you begin operation.
For any questions pertaining to the Taylor warranty, please contact Taylor Company, Rockton, Illinois 61072.
Soft Serve/Shake Combination Freezer
Taylor Model C602
Place this chapter in the Shakes/Desserts
section of the Equipment Manual.
Manufactured exclusively for
McDonald's
®
by
Taylor Company
750 N. Blackhawk Blvd.
Rockton, IL 61072
Phone: (815) 624-8333
Toll Free Number
Outside Illinois:
1 (800) 228-8309
Inside Illinois:
1 (800) 851-5639
Fax: (815) 624-8000
Table of Contents
Introduction ....................................................................................................................................................... 1
Safety................................................................................................................................................................ 1
Parts Identification/Functions ............................................................................................................................ 4
Important to the Operator................................................................................................................................ 31
Daily Opening Procedures .............................................................................................................................. 34
Syrup System.................................................................................................................................................. 39
Daily Closing Procedures................................................................................................................................ 42
Scheduled Maintenance - Syrup System ........................................................................................................ 46
Syrup Topping Pump ...................................................................................................................................... 49
Manual Brush-Cleaning .................................................................................................................................. 54
Equipment Setup ............................................................................................................................................ 59
VFD Screens................................................................................................................................................... 74
Manager's Menu ............................................................................................................................................. 78
Troubleshooting Guide.................................................................................................................................... 91
Parts Replacement Schedule ....................................................................................................................... 106
Limited Warranty on Equipment.................................................................................................................... 107
Limited Warranty on Parts ............................................................................................................................ 109
Ordering/Service Information ........................................................................................................................ 112

Table of Contents

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Summary

INTRODUCTION

SAFETY

Water Connections

PARTS IDENTIFICATION;FUNCTIONS

Exploded View

Detailed diagram of machine components and their part numbers.

Front View

Diagram illustrating the front components of the machine.

Syrup Cabinet View

Diagram of the syrup cabinet and its parts.

Mix Pump & Tubes

Diagram and list of parts for the mix pump and associated tubing.

X57028-XX Pump A. - Mix Simplified - Shake

Detailed parts list and diagram for the shake mix pump assembly.

X57029-XX Pump A. - Mix Simplified - Soft Serve

Detailed parts list and diagram for the soft serve mix pump assembly.

Mix Hopper - Top View

Diagram showing the top view of the mix hopper components.

Beater Door Assembly - Shake Side

Diagram and parts list for the shake side beater door assembly.

Beater Door Assembly - Soft Serve Side

Diagram and parts list for the soft serve side beater door assembly.

Accessories

X44127 Brush Kit Assembly

List of brushes included in the cleaning kit.

IMPORTANT TO THE OPERATOR

Symbol Definitions

Vacuum Fluorescent Display

Description of the VFD screen's function and display.

Indicator Lights

Explanation of the mix level and other indicator lights.

Power Switch

Details on the function of the main power switch.

Reset Mechanism

Adjustable Draw Handle

Instructions on how to adjust the draw handle for portion control.

Shake Fill Level Adjustment

DAILY OPENING PROCEDURES

Setup-Complete the Following

Steps for initial setup and preparation before operation.

Shake Side

SYRUP SYSTEM

Syrup Calibration

Procedure for calibrating syrup flow rates for quality shakes.

Syrup Priming Procedure

DAILY CLOSING PROCEDURES

Shake Side

Steps for closing procedures specific to the shake side.

Soft Serve Side

Steps for closing procedures specific to the soft serve side.

SCHEDULED MAINTENANCE - SYRUP SYSTEM

Syrup Pump Tube Removal

Instructions for removing and replacing syrup pump tubes.

Pump Tube Installation

Steps for installing new pump tubes.

Syrup Line Cleaning;Sanitizing - Weekly

Cleaning the Syrup Pump

Detailed instructions for cleaning the syrup pump components.

Syrup Topping Pump Assembly

Syrup Topping Pump Disassembly

Steps for disassembling the syrup topping pump for cleaning.

MANUAL BRUSH-CLEANING

Draining Product from the Freezing Cylinder

Procedure for draining product from the freezing cylinders.

Cleaning and Sanitizing

Steps for cleaning and sanitizing with approved solutions.

Disassembly-Shake Side

Disassembly-Soft Serve Side

EQUIPMENT SETUP

Freezing Cylinder Assembly-Shake Side

Instructions for assembling the shake side freezing cylinder.

Freezing Cylinder Assembly-Soft Serve Side

Instructions for assembling the soft serve side freezing cylinder.

Mix Pump Assembly

Sanitizing-Shake Side

Sanitizing-Soft Serve Side

Priming-Shake Side

Priming-Soft Serve Side

VFD SCREENS

Power Up

Describes the power-up sequence and initial system checks.

Heat Cycle

Heat Cycle Failure Messages

Explains error messages related to heat cycle failures.

MANAGERS MENU

Hard Lock

Details on hard lock conditions and their causes.

Soft Lock

Details on soft lock conditions and their causes.

Menu Options

Lists the available options within the Manager's Menu.

Entering Access Code

Instructions on how to access the Manager's Menu.

Fault Descriptions

HEAT CYCLE SUMMARY

Summary of heat cycle performance and brush-clean status.

HEAT CYCLE DATA

Detailed records of heat cycle temperatures and times.

Faults Occurring While in Auto Mode

Lists faults that can occur while the machine is in Auto mode.

Fault History

Displays a history of recorded faults and their descriptions.

Dispensing Shake Without Syrup

TROUBLESHOOTING GUIDE

Soft lock message appears on display.

Addresses issues when a soft lock message is displayed on the screen.

Hard lock message appears on display.

Addresses issues when a hard lock message is displayed on the screen.

No product is being dispensed.

Troubleshooting steps for when no product is dispensed.

The product is too soft.

Troubleshooting steps for when the dispensed product is too soft.

The product is too thick.

Troubleshooting steps for when the dispensed product is too thick.

The mix in the hopper is too warm.

Troubleshooting steps for when the mix in the hopper is too warm.

Mix Low and Mix Out probes are not functioning.

Troubleshooting steps for malfunctioning mix level probes.

Excessive mix leakage from the bottom of door spout.

Troubleshooting steps for mix leakage at the door spout.

The driveshaft is stuck in the drive coupling.

Troubleshooting steps for a stuck driveshaft in the coupling.

The freezing cylinder walls are scored.

Troubleshooting steps for scored freezing cylinder walls.

No control panel functions with power switch in ON position.

Troubleshooting steps for unresponsive control panel functions.

Shake draw valve is not opening.

Troubleshooting steps for a shake draw valve that will not open.

Shake draw valve is not closing.

Troubleshooting steps for a shake draw valve that will not close.

Syrup cannot be calibrated or has inconsistent calibration readings.

Troubleshooting steps for syrup calibration issues.

Finished shake improperly blended; has blotchy;striped appearance.

Troubleshooting steps for improperly blended shakes.

Syrup flavor cross-over from previous shake.

Troubleshooting steps for syrup flavor contamination between shakes.

Shake not filling completely to top line in cup.

Troubleshooting steps for shakes not filling the cup to the desired level.

Shake is filling too high in cup.

Troubleshooting steps for shakes overfilling the cup.

Too much syrup flavoring in shake.

Troubleshooting steps for excessive syrup flavoring in shakes.

PARTS REPLACEMENT SCHEDULE

LIMITED WARRANTY ON EQUIPMENT

LIMITED WARRANTY

Details the warranty coverage for the equipment itself.

LIMITED WARRANTY CONDITIONS

Outlines the conditions required for the warranty to be valid.

LIMITED WARRANTY EXCEPTIONS

Lists items and conditions not covered by the warranty.

LIMITED WARRANTY ON PARTS

LIMITED WARRANTY

Details the warranty coverage for individual parts.

LIMITED WARRANTY CONDITIONS

Outlines the conditions for parts warranty validity.

ORDERING;SERVICE INFORMATION

Data Label

Information on locating and recording data label details for service.

Parts Warranty

References the section detailing parts warranty information.

Compressor Warranty Disclaimer

McDonald's C602 Specifications

General IconGeneral
BrandMcDonald's
ModelC602
CategoryFreezer
LanguageEnglish

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