Do you have a question about the Memmert VO400 and is the answer not in the manual?
Details on mounting the oven on a subframe accessory for stability and positioning.
Instructions for stacking two ovens of the same model size safely.
Control of the vacuum pump's purge valve for effective drying and pump longevity.
Automatic shut-down of the vacuum pump to save energy and reduce wear.
Configuration of the real-time clock for accurate documentation and time-stamping.
Guide for user-calibration of oven and controller temperatures at three points.
Information on the RS232C interface for PC connection, software, and cabling.
Details on mounting the oven on a subframe accessory for stability and positioning.
Instructions for stacking two ovens of the same model size safely.
Control of the vacuum pump's purge valve for effective drying and pump longevity.
Automatic shut-down of the vacuum pump to save energy and reduce wear.
Configuration of the real-time clock for accurate documentation and time-stamping.
Guide for user-calibration of oven and controller temperatures at three points.
Information on the RS232C interface for PC connection, software, and cabling.
| Type | Forced Convection Oven |
|---|---|
| Temperature Range | RT +20°C up to 200°C |
| Temperature Accuracy | ±0.5 °C |
| Interior Material | Stainless Steel |
| Frequency | 50/60 Hz |
| Power Consumption | 800 W |
| Material (Interior) | Stainless Steel |
| Temperature Stability | ±0.5 °C |
| Control | Digital |
| Voltage | 230 V |