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The settings below are guidelines only. The exact setting will depend on several factors, including your
cookware and the amount you are cooking. Experiment with the induction hob to find the settings that
best suit you.
1 - 2
• delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3 - 4
• reheating
• rapid simmering
• cooking rice
5 - 6 • pancakes
7 - 8
• sautéing
• cooking pasta
9/P
• stir-frying
• searing
• bringing soup to the boil
• boiling water
Heat setting Suitability
Heat Settings
When an unsuitable size or non-magnetic pan (e.g. aluminium), or some other small item (e.g. knife,
fork, key) has been left on the hob, the hob automatically go on to standby in 1 minute. The fan will
keep cooking down the induction hob for a further 1 minute.
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