Cleaning and care
44
Release the upper section with the
holder for the milk pipework from the
dispensing spouts.
Clean all parts thoroughly.
Clean the surfaces of the central
spout and the dispensing spouts with
a damp cloth.
Clean any blockages in the milk
pipework under running water with the
special brush supplied:
Insert the brush in the pipework.
Move it back and forth until all milk
residue has been removed.
Reassembling the central spout
The dispensing unit is easier to
reassemble if the individual parts are
dampened with water beforehand.
Fit the dispensing unit back together.
Refit the dispensing unit onto the
central spout. Press firmly to ensure
the dispensing unit is securely fitted
without any gaps.
Replace the stainless steel cover and
connect the milk pipework if required.
Milk pipework
Risk to health due to inadequate
cleaning.
Milk naturally contains bacteria. Heat
and moisture inside the coffee
machine can cause these bacteria to
multiply, e.g. milk residues can go off
and pose a risk to health.
Clean all components in which milk
is transported on a regular basis.
The coffee machine’s milk pipework
must be cleaned at least every 5days.
There are two options for cleaning the
milk pipework:
- You can remove and dismantle the
central spout with its integrated
cappuccinatore and either wash it in
the dishwasher or by hand with hot
water and a little washing-up liquid
(see “Central spout with integrated
cappuccinatore”).
- Or you can clean the milk pipework
using the Clean milk pipework
maintenance programme together
with cleaning agent for milk pipework
(see “Maintenance programmes -
Cleaning the milk pipework”).
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