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Miele H 214 B User Manual

Miele H 214 B
52 pages
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Operating instructions
for Combi-oven
Model H 214 B
To prevent accidents and reduce
the risk of damaging the machine,
ö]
read the Operating Manual
before installing or using
the machine. M.-Nr. 04 898 090
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Miele H 214 B Specifications

General IconGeneral
BrandMiele
ModelH 214 B
CategoryOven
LanguageEnglish

Summary

Appliance Overview and Safety

Appliance Guide and Controls

Details the oven's components, control panel, and accessories.

Safety Instructions and Features

Covers essential safety precautions, proper use, and safety features.

Oven Operation

First-Time Use and Setup

Guides through initial preparation and oven setup.

Oven Modes and Controls

Explains cooking modes, temperature, and duration settings.

Cooking Techniques

Baking and Roasting Recommendations

Provides guidance and charts for baking and roasting.

Broiling, Defrosting, and Casseroles

Covers specialized cooking methods like broiling, defrosting, and casseroles.

Maintenance and Installation

Cleaning and Care Procedures

Outlines methods for cleaning the oven interior and exterior.

Troubleshooting and Installation

Addresses minor problems, service, and installation steps.

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