Need help?Do you have a question about the Miele H 2850 B and is the answer not in the manual?
General| Oven size | Large |
|---|---|
| Oven type | Electric |
| Top heating | Yes |
| Number of ovens | 1 |
| Hot air grilling | No |
| Total oven power | - W |
| Oven thermostat range | 30 - 250 °C |
| Number of shelf positions | 5 |
| Total oven(s) interior capacity | 76 L |
| Current | 16 A |
| Connected load | 3500 W |
| AC input voltage | 220 - 240 V |
| AC input frequency | 50 Hz |
| Energy efficiency scale | A+++ to D |
| Energy consumption (conventional) | 1.05 kWh |
| Energy consumption (forced convection) | 0.71 kWh |
| Door hinge | down |
| Cord length | 1.7 m |
| Control type | Rotary |
| Door material | Glass |
| Product color | Stainless steel |
| Control position | Front |
| Appliance placement | Built-in |
| Clock type | Electronic |
| Timer type | Digital |
| Timer modes | Cooking time, End cooking time, Timer |
| Lamp type | Halogen |
| Lamps quantity | 1 lamp(s) |
Weight and Dimensions| Depth | 569 mm |
|---|---|
| Width | 595 mm |
| Height | 596 mm |
| Weight | 39900 g |
| Installation compartment depth | 550 mm |
| Installation compartment width | 568 mm |
| Installation compartment width (min) | 560 mm |
| Installation compartment height (min) | 593 mm |
Defines the intended domestic and other similar environments for the oven.
Details precautions and rules for children's interaction with the oven.
Covers installation, maintenance, and electrical safety requirements for user safety.
Outlines safe operational practices, warnings about hot surfaces, and fire risks.
Describes the control for selecting oven functions and lighting.
Explains the operation of the clock and timer functions via display and sensor controls.
Explains how to set the oven temperature using the selector dial.
Details the touch-sensitive controls and their response for time and setting adjustments.
How to program the oven to start and finish cooking automatically.
Troubleshooting steps if the oven display is not working.
Diagnosing and resolving issues where the oven fails to heat.
Addresses safety switch-off function activation due to prolonged operation.
Troubleshooting for automatic oven shutdown due to inactivity.
Guidance on contacting Miele support for unresolved faults.
Provides essential measurements for fitting the appliance into cabinetry.
Instructions for installing the oven in different cabinet types.
Diagrams showing electrical connections and required ventilation cut-outs.
Steps and precautions for installing the combined cooker unit.
Step-by-step guide for safely installing the oven unit.
Detailed safety instructions and requirements for connecting the oven to the mains.
Information on matching appliance data to mains supply and contact details.
Electrical diagrams for cooker and oven connections, including wire colours.
Cooking parameters for different cuts of beef, including temperatures and times.
Cooking parameters for various cuts of veal, including temperatures and times.
Cooking parameters for different cuts of pork, including temperatures and times.
Cooking parameters for lamb and game, including temperatures and times.
Cooking parameters for poultry and fish, including temperatures and times.
To Next Page
