Frying reservoir
^
Drain the oil out of the reservoir be
-
fore cleaning (see "After frying").
Then raise the heating element.
^ Use kitchen paper towel to remove
any large particles.
^ Fill the reservoir to the maximum
mark with a solution of hot water and
washing up liquid and wash out thor-
oughly.
^
Drain out the washing up liquid solu
-
tion into a suitable container and then
rinse with hot water. Dry the oil reser
-
voir with a clean cloth.
Frying basket
Clean the frying basket after each use,
either in the dishwasher or with hot wa
-
ter and a little washing up liquid. Dry it
thoroughly. It is best to soak stubborn
soiling before cleaning. The handle can
be removed for cleaning.
Cleaning and care
22
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