Installation and Operation Manual Eco Connect Convection Ovens | 4/5/7/10-Tray | Steam
FG1BX-UK-MAN-0200 | Rev. A23 (March 2023) MONO 7
Contents
Page
1. Introduction ............................................................................................................. 9
2. Specifications ......................................................................................................... 11
Mechanical specifications ..................................................................................................................... 11
Electrical specifications ........................................................................................................................ 12
Environmental specifications ................................................................................................................ 12
3. Safety ....................................................................................................................... 13
4. Installation ............................................................................................................... 14
Power .................................................................................................................................................... 14
Water .................................................................................................................................................... 15
Ventilation ............................................................................................................................................. 15
Before use ............................................................................................................................................ 15
Before use ............................................................................................................................................ 15
Ambient working temperatures ............................................................................................................. 16
5. Isolation .................................................................................................................... 17
Electrical supply .................................................................................................................................... 17
Water supply ......................................................................................................................................... 17
6. Touchscreen Operations ....................................................................................... 18
Starting and operating using ready-made recipes (programs) ............................................................. 19
Manual bake (no program mode) ......................................................................................................... 23
Setting the time and date ...................................................................................................................... 24
Setting up a new program .................................................................................................................... 27
Multi bake operation ............................................................................................................................. 30
7–Day Timer ......................................................................................................................................... 33
Putting the oven into Standby mode .................................................................................................... 35
Putting the oven into Sleep mode ........................................................................................................ 35
User settings (oven setup) .................................................................................................................... 36
Factory settings (oven setup) ............................................................................................................... 39
Changing the passwords ...................................................................................................................... 41
Diagnostics ........................................................................................................................................... 43
7. Using the USB port ................................................................................................. 45
Using the USB port to import recipes ................................................................................................... 45
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