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Brand | Morphy Richards |
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Model | SOUP & MILK MAKER |
Category | Kitchen Appliances |
Language | English |
Common sense safety rules for appliance use, including user capabilities, child safety, and appliance restrictions.
Precautions against electric shock, misuse, moving parts, burns, and electrical requirements.
Details of the control panel, including mode buttons, function indicators, and the LED screen.
Overview of the four programs: Smooth, Chunky, Milk, and Blend, and their uses.
Instructions for unplugging, loading ingredients, and securing the lid before cooking.
Guidance on plugging in, selecting the program via the mode button, and starting the process.
What happens when the program finishes, including beeping and flashing indicators.
Steps for soaking and rinsing dried soya beans before processing.
Instructions for adding beans and water to the jug, securing the lid, and plugging in the appliance.
Using the blend function repeatedly for finely chopping nuts for milk.
Pouring milk through a sieve and gentle pressing to extract liquid from pulp.
Initial soaking and rinsing of almonds or cashews for milk preparation.
Instructions for safely loading nuts, adding water, and connecting the appliance.
Explains the visual indicators on the LED screen for Heating, Blending, Resting, and Completed states.
Details the visual and audible cues for blending and the appliance's resting periods.
Addresses common issues like stopping, reheating, cold soups, and food burning, with solutions.
Step-by-step instructions for cleaning the appliance, avoiding immersion in water.
Specific advice for removing burnt food from the base using soaking and soft cleaning pads.