Moulinex Uno - Programme Cycles Explained

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12. Bread Dough.TheBreadDoughprogramme
doesnotbake.Itisakneadingandrising
programmeforallleaveneddoughssuchas
pizzadough,rolls,sweetbuns.
13. Cake.Canbeusedtomakepastriesand
cakeswithbakingpowder.
 Only the1000g settingisavailable for
thisprogramme.
14. Jam. TheJam programme automatically
cooksjamsandcompots(stewedfruits)in
thepan.
15. Pasta.Programme15onlykneads.Itisfor
unleavenedpasta,likenoodlesforexample.
Selecting the weight of the bread
Thebread weightis setby defaultat 1000
g. This weight is shown for informational
purposes. Seetherecipes for more details.
Programmes9,11,12,13,14,15donothave
weightsettings.
Pressthe buttontosetthechosenproduct
-500g,750gor1000g.Theindicatorlight
againsttheselectedsettingcomeson.
Selecting the crust colour
Bydefault,thecolourofthecrustissetat
MEDIUM.Programmes12,14,15donothave
acoloursetting.Threechoicesarepossible:
Light/Medium/Dark.
Ifyouwant to change the defaultsetting,
pressthe buttonuntiltheindicatorlight
facingthedesiredsettingcomeson.
Start /Stop
Pressthe buttontoswitchtheappliance
on. The countdown begins. To stop the
programmeortocanceldelayedprogramming,
holddownonthe buttonfor3seconds.
CYCLES
A table (pages 130-131) indicates the
breakdown of the various cycles for the
programme chosen.
Kneading
For forming the dough’s structure so that it
can rise better.
During this cycle, and for programmes 1,
2,3,4,5,6,7,8,10,12,13,youcanadd
ingredients:dried fruitor nuts,olives,etc.
A beep indicates when you can intervene.
Seethesummarytableforpreparationtimes
(pages 130-131) and the “extra” column.
Thiscolumnindicatesthetime thatwillbe
displayedonyourappliance’sscreenwhenthe
beepsounds.
For more precise information on how long
beforethebeepsounds,subtractthe“extra”
columntimefromthetotalbakingtime.
Forexample:“extra”=2:51and“totaltime”
=3:13,theingredientscanbeaddedafter22
min.
Rest
Allows the dough to rest to improve
kneading quality.
Rising
Time during which the yeast works to let the
bread rise and to develop its aroma.
Baking
Transforms the dough into bread and gives
it a golden, crusty crust.
Warming
Keeps the bread warm after baking. It is
recommended that the bread should be
turned out promptly after baking, however.
for programmes 1, 2, 3, 4, 5, 6, 7, 8, 9,
10, 13, you can leave your preparation in
the appliance. A one-hour warming cycle
automaticallyfollowsbaking.Duringthehour
forwhichthebreadiskeptwarm,thedisplay
shows0:00andthedots onthetimerflash.
Attheendofthecycle,theappliancestops
automaticallyafterseveralsoundsignals.