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General| Type | Built-in oven |
|---|---|
| Energy Efficiency Class | A+ |
| Dimensions (H x W x D) | 595 x 596 x 548 mm |
| Temperature range | 30 - 300 °C |
| Usable volume | 71 L |
| Number of cavities | 1 |
| Clock | Yes |
| Voltage | 220-240 V |
| Number of Oven Levels | 4 |
| Power Consumption | 3600 W |
| Frequency | 50 Hz |
| Installation Type | Built-in |
| Color | Stainless steel |
| Width | 596 mm |
| Height | 595 mm |
| Depth | 548 mm |
| Timer | Yes |
| Child Lock | Yes |
| Cooling Fan | Yes |
| Lighting | Yes |
| Oven Capacity | 71 L |
| Cleaning System | Pyrolytic |
| Included accessories | Baking tray |
| Safety device | Child lock |
| Power cord length | 1.2 m |
| Connection rating | 3.6 kW |
| Door Glass | Triple glazing |
Covers general warnings regarding fire, burns, and food safety during operation.
Details electrical safety, repair warnings, and cable handling to prevent shocks.
How to turn the appliance on and off using the touch button.
Step-by-step guide to selecting and starting an operating mode.
Explains the benefits and process of steam-assisted cooking for improved results.
Step-by-step guide to filling the water tank for steam functions.
Step-by-step process for using the baking and roasting assistant for chosen foods.
How to choose and activate a specific programme for easy food preparation.
Detailed guide to using the self-cleaning function for effortless cooking compartment cleaning.
Provides common faults, possible causes, and remedies for troubleshooting.
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