13
C.2 Lighting Procedures
1. Broiler is
centered under
hood and
plugged in
2. Gas valve is
open when
handle is in line
(parallel to) the
pipe
3. Turn ventilation
system on
The MPB94 is equipped with automatic ignition. When the broiler is turned on, a hot surface ignitor turns on 5 seconds
before the flow of gas. Gas then flows to all of the burners. If the burners are not lit within 10 seconds, the control will
reset and try again for 10 seconds. This occurs 3 times. If the broiler does not light after the third attempt, the ignition
failure light will flash and the main on/off switch must be cycled to repeat the procedure. If this still doesn’t light the
broiler, see the MANUAL IGNITION instructions.
WARNING
THE VENTILATION SYSTEM MUST
BE ON AT ALL TIMES DURING
BROILER OPERATION. OPERATING
BROILER WITHOUT PROPER
VENTILATION IS A SEVERE FIRE
HAZARD.
NORMAL IGNITION
PRE-LIGHTING PREPARATION
Nieco Corporation - Model MPB94
1. Turn the MAIN POWER SWITCH on. For a broiler
equipped with the EMS controls, turn the main power
switch to position two (2). NOTE: The main side belt will
not turn for the first six minutes of start-up.
1.
EMS SWITCH
STANDARD SWITCH
2.
3.
4.
2. Check GAS PRESSURE GAUGE reading. Gauge
should read 4.5”*. If the gauge is not easy to see look to
make sure that all burners - upper and lower - have lit.
3. Allow broiler to heat for 45 minutes before cooking.
During the warm up period, the control will display “Lo”
(low). Do not cook during the warm up period.
4. Allow broiler to heat for 45 minutes before cooking.
After warm-up period, the load sensing control should
read “Rdy” (ready).
*For Natural Gas only. For LP broilers: Gas pressure
should be 11”.
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