Ninja PROFESSIONAL PLUS BL480 - Page 10

MANUAL
MANUAL
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DIRECTIONS
1 Place all ingredients into the Total
Crushing Pitcher in the order listed.
2 Select HIGH until smooth.
INGREDIENTS
250 ml vanilla oat milk
65 g walnut halves
1
/2 teaspoon pure vanilla extract
2 packets (1 g each) stevia
230 g nonfat vanilla yogurt
325 g ice
VANILLA NUT
FROZEN TREAT
PREP: 5 MINUTES | CONTAINER: TOTAL CRUSHING® PITCHER | MAKES: 4 SERVINGS
PREP: 5 MINUTES | CONTAINER: TOTAL CRUSHING® PITCHER | MAKES: 4 SERVINGS
DIRECTIONS
1 Place all ingredients into the Total
Crushing Pitcher in the order listed.
2 Select HIGH until smooth.
INGREDIENTS
200 g frozen pineapple chunks
1 small frozen ripe banana
1 tablespoon fresh lime juice
125 ml light coconut milk
1 tablespoon agave nectar
1 teaspoon grated fresh ginger
COCONUT
PINEAPPLE SORBET
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SMOOTHIE
PREP: 5 MINUTES | CONTAINER: TOTAL CRUSHING® PITCHER | MAKES: 2 SERVING
DIRECTIONS
1 Place all ingredients into the Total
Crushing Pitcher in the order listed.
2 Select SMOOTHIE.
INGREDIE NTS
240 g pineapple chunks
1 orange, peeled, cut in half
240 g orange juice
240 g frozen mango chunks
240 g frozen strawberries
SUNSET SMOOTHIE