To op en t he di spenser, tu rn the cap to t he " open" (le ft) a rrow an d l ift i t o ut.
Po ur th e rin se ai d into the disp ens er, be ing c aref ul n ot t o o ver fill .
Replace the cap b y inserting i t ali gned w ith " open" arrow and turning it to t he cl osed ( righ t) arrow.
Adjusting Rinse A id Dispenser
The r inse aid dispe nser ha s si x or f our s ett ings. Alw ays sta rt with t he d ispens er
set o n " 4". If sp ots and p oor dryin g are a p roblem, i ncrea se the amoun t of r inse
aid d ispensed b y removin g the di spenser l id and r ot ating the d ial to "5". If t he
dishes s till are not d rying prope rly o r are show sp ots, a dj ust th e di al to the n ext
highe r lever un til your dish es a re spot-f ree. The r ecom mend ed set ting is "4".
(Factory value is "4".)
Increase the dose if there are drops of wateror limespots on the dishes after washing.
Reduce i tif there are sticky whitis hstains on your dish es or a bluish film on glassware or
knife blades.
1
2
3
durin g th e nex t wa sh.
Don' t for get t o re place the cap be fore you clos e dis hwa sher d oor.
Cl ean u p a n y rinse ai d sp i ll ed whi l e du rin g f i lli ng wi th a n ab so rbent cloth t o a v oid excessi v e f oam i n g
Deterge nts w ith its chem ic al ingredie nts a re ne cessary t o r emove dirt , c rus h dirt a n d trans po rt it ou t of t he di shw asher.
Most of the commercial qu ality deterge nts are suitable for this purpose.
Detergents
Th e re ar e 3 sort s of dete rge nts
1.With phosphate and with ch lorine
2.With phos phate and without c hlorine
3.Wi thou t ph osphate and without chlo rine
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