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General| Type | Combination Microwave Oven |
|---|---|
| Capacity | 27 Liters |
| Microwave Power | 1000 W |
| Convection Power | 1350 W |
| Inverter Technology | Yes |
| Control Type | Touch Control |
| Display | LCD |
| Interior | Stainless Steel |
| Color | Black |
| Grill Power | 1300 W |
Covers appliance usage by children, electrical isolation, cord safety, and cover operations.
Details on tampering, heating liquids, children's use, counter-top placement, and container safety.
Addresses smoke, liquid heating, egg cooking, interior cleaning, and avoiding commercial cleaners.
Warns about hot parts, steam, cleaning glass, exterior surfaces, and suitable utensils.
Covers steam hazards, hot heating elements, metal containers, and low moisture foods.
Focuses on oven lamp replacement, drip tray, water tank, thermal cut-out, and electrical connections.
Details plug suitability, fuse rating, wiring codes, and earthing requirements.
Instructions for unpacking, inspecting for damage, and understanding the guarantee.
Emphasizes the importance of the power cord's condition and replacement.
Procedure for burning off protective oil before first use at 220°C.
Steps for safe cleaning including unplugging, wiping, and detergent use.
Guidance on obtaining service and essential repair safety.
Instructions for keeping door seals clean and inspecting for damage.
Maintenance for the water tank and oven light replacement.
Information on how to order replacement parts and accessories.
Instructions on fitting, removing, cleaning, and not using a dishwasher.
Instructions for using and cleaning the water tank.
Covers fire safety, short cooking times, small quantities, and low moisture foods.
Details on boiled eggs, foods with skins, liquids, lids, and meat thermometers.
Covers paper/plastic use, reheating, standing time, and fan motor operation.
Guidance on choosing suitable utensils and containers for microwave use.
Explains arcing, its causes, and immediate actions to take.
Explains the four functions of the dial: selection, add time, start/set, and one push reheating.
Details the various symbols and indicators shown in the display window.
Explains the concept of standing time and its application to various foods.
Covers cling film use, spacing, shape, density, dish size, and covering food.
Details uses, preheating advice, and containers for microwave mode.
Explains uses, preheating advice, and containers for grill mode.
Details uses, preheating advice, and containers for oven mode.
Explains uses, preheating advice, and containers for steam mode.
Covers Combi 1-2 (Grill+Microwave) and their uses and containers.
Step-by-step guide to setting the oven's clock.
Guide to choosing microwave power levels and setting cooking times.
Tips for using the grill function, including accessory use and safety.
Steps for selecting oven temperature and cooking time.
Recommended temperatures for various cooking tasks.
Usage instructions, cautions, and water tank maintenance for steam cooking.
Procedure for cleaning pipes using water drained into the drip tray.
Cleans the system with citric acid solution and rinses pipes.
Recommended for eliminating oven odours.
Suitable for removing built-up fat or grease in the oven cavity.
Instructions for cooking fries and other items using minimal oil.
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