EN10
Recipes
Smoothie
Menu Ingredients
Quantity
(Serving for 4)
Method
Strawberry Smoothie Orange juice
Strawberry
Banana
Ice
200 mL
200 g
200 g
200 g
1. Place the ingredients according to the order.
2. Blend for 30 s to 1 min at Speed 2.
Mango Smoothie Milk
Mango
Banana
Ice
300 mL
300 g
100 g
100 g
1. Place the ingredients according to the order.
2. Blend for 20 to 30 s at Speed 2.
Banana Smoothie Milk
Banana
Ice
300 mL
300 g
200 g
1. Place the ingredients according to the order.
2. Blend for approximately 30 s at Speed 2.
Pineapple Smoothie Pineapple
Ice
500 g
300 g
1. Place the ingredients according to the order.
2. Blend for 50 s to 1 min 30 s at Speed 2.
- Use the Scraper if the mixture is uneven.
Sweets
Menu Ingredients Quantity Method
Brownie
(21 × 21 cm size for
1 mold)
Milk
Fresh cream
Melted Butter
Eggs
Sugar
Flour
Baking powder
Cocoa powder
60 mL
3 tablespoons (45 mL)
100 g
2
180 g
100 g
1/2 teaspoon (1.5 g)
60 g
1. Place the ingredients according to the order.
2. Blend for 30 s to 2 min at Speed 2. Use the Scraper
while blending.
3. Pour into a mold and bake for 40 to 45 min in a
preheated oven at 170 ºC.
Cheesecake
(21 cm diameter for
1 mold)
A
Fresh cream
Eggs
Lemon juice
Sugar
Cream cheese
Flour
300 mL
3
45 mL
120 g
300 g
40 g
1. Place the cookie in the Blender Jug and blend for 1 s
ON and 1 s OFF at Speed P1 for 10 times.
2. Transfer the crushed cookies to another container.
Mix the melted butter and spread it on the bottom of
a mold.
3. Place the ingredients A in the Blender Jug according
to the order. Blend for 30 s to 1 min 10 s at Speed 2.
Use the Scraper while blending.
4. Pour into a mold and bake in a preheated oven at
170 ºC for 50 to 70 min.
Cookies
Melted Butter
150 g
25 g
• Abbreviation used in this instructions : s = second(s) ; min = minute(s).
• Follow the quantity of liquid listed in the Recipes. It would make it hard to get your desired result especially if the quantity is
reduced from the Recipes.
How to Use Blender (Continued)
Blender_MX-KM5080.indb 10Blender_MX-KM5080.indb 10 5/20/2020 3:47:16 PM5/20/2020 3:47:16 PM
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