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Item Quantity
Instructions for
Pre-preparation
Instructions for
Microwave Heating
Power
Setting
Approximate Times
NE-12521
NE-12523
NE-17521
NE-17523
NE-17723
NE-21521
NE-21523
French
toast with
bacon
2 slices
4 strips
Prepare
conventionally,
refrigerate, covered.
Place toast on plate
in single layer. Cover
HIGH 45 sec. 35 sec. 30 sec.
French
toast with
sausage
2 slices
4 links
Prepare
conventionally,
refrigerate, covered.
Place toast on plate
in single layer. Cover
HIGH 45 sec. 35 sec. 30 sec.
Ham steak 4 oz.
(112 g)
Prepare
conventionally,
refrigerate, covered.
Place on plate and
cover. Let rest
1 minute after
heating.
HIGH 40 sec. 30 sec. 25 sec.
Hash,
corned
beef,
canned
3 oz.
(84 g)
Prepare
conventionally,
refrigerate, covered.
Place on plate and
cover.
HIGH 45 sec. 30 sec. 25 sec.
Pancakes 4 ea. Prepare
conventionally,
refrigerate, covered.
Place on plate in
single layer. Heat
uncovered.
HIGH 35 sec. 20 sec. 15 sec.
Pancakes
with bacon
4 ea.
4 strips
Prepare
conventionally,
refrigerate, covered.
Place on plate in
single layer. Cover.
HIGH 45 sec. 35 sec. 30 sec.
Pancakes
and
sausage
patty
4 oz.
(4 ea. 112 g)
Prepare
conventionally,
refrigerate, covered.
Place on plate in
single layer. Cover.
HIGH 45 sec. 35 sec. 30 sec.
Potatoes,
hashed
brown
4
1
⁄2 oz.
(126 g)
Prepare
conventionally,
refrigerate, covered.
Place on plate and
heat, uncovered.
HIGH 40 sec. 30 sec. 25 sec.
Sausage
links
4 links Prepare
conventionally,
undercook slightly,
refrigerate, covered.
Place on plate.
Cover.
HIGH 40 sec. 30 sec. 25 sec.
Sausage
patties
4 patties Prepare
conventionally,
undercook slightly,
refrigerate, covered.
Place on plate.
Cover.
HIGH 35 sec. 25 sec. 20 sec.
Heating and Defrosting Time Charts
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