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Panasonic NN-CD87KS - Sensor Cook Setting and Menus (continued); Vegetables Cooking Instructions; Root Vegetables Cooking Instructions; Frozen Vegetables Cooking Instructions

Panasonic NN-CD87KS
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– 30 –
To Cook on Combination by Time Setting
(continued)
With Preheating:
1. Press
NN-CD58JS
.
Press to select combination levels. )There is a choice of 4 levels available(.
2. Press to Preheat Oven.
A“P”willappearinthedisplaywindow.Whentheovenispreheatedtheovenwillbeepandthe“P”willash.
Then open the door and place the food inside.
Note: Open the door using the door release, because if the Stop/Reset button is pressed the program may
be cancelled.
3. Enter Time.
Enter the cooking time by using the dial. )up to 9 hours(
4. Press .
The cooking time appears in the display window and begins to count down.
Notes
1. Do not use this program with less than 200 g of food.
2. Food is usually cooked uncovered.
3. You can change the cooking time during cooking if required. Turn dial to increase or decrease the
cooking time. Time can be increased/decreased in 1 minute increments, up to 10 minutes. Turning
the dial to zero will end cooking.
4. After pressing Start button, the selected temperature can be recalled and changed. Press
Convection button once to indicate the temperature in the display window. While the temperature is
recalled in the display window, you can change the temperature by pressing Convection button.
5. Foods should always be cooked until browned and piping hot.
6. The accessories and the surrounding oven will get very hot. Use oven gloves.
7. After cooking it is important that the accessories are removed for cleaning before re-use and that the
oven walls and floor are wiped with a cloth squeezed in hot soapy water to remove any grease. Do
not put accessories in the dishwasher.

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