26
The time given in the charts below is a guideline only, and will vary depending
on STARTING temperature, dish size etc.
HEATING CATEGORY
Your oven is Heating Category E and
this is displayed on your oven. The
information on this label will assist you
in using new instructions on food packs
to enable you to programme the best
heating time in your oven.
The IEC (60705)
power output (watts)
Microwave symbol
The heating
category for small
packs of food
Food
Weight/
Quantity
Power
Level
Cooking Time
(approx.)
Instructions
BREAD – Precooked – Fresh – N.B. Breads reheated by Microwave will have a
soft base.
Croissants
2 High 25-30 secs.
Place on microwave safe
plate on glass tray. Do not
cover.
4 High 45-50 secs.
Rolls
1 High 10 secs.
4 High 20 secs.
CANNED BEANS, PASTA
Baked Beans,
Ravioli in sauce
200 g High 2-3 mins.
Place in a microwave safe
bowl. Cover and place on
glass tray. Stir halfway.
420 g High 4-5 mins.
Spaghetti in
Tomato Sauce
200 g High 2
1
⁄2-3 mins.
CANNED SOUPS
Cream of
Tomato
400 g High 3-4 mins.
Place in a microwave safe
bowl. Cover and place on
glass tray.
Minestrone 400 g High 2
1
⁄2-3 mins.
CANNED PUDDINGS
Creamed Rice
425 g High 3-3
1
⁄2 mins.
Place in a microwave safe
bowl. Cover and place on
glass tray.
624 g High 4-5 mins.
Sponge
Pudding
300 g High 2
1
⁄2 mins.
CHRISTMAS PUDDINGS – Overheating may cause pudding to ignite
Slice 150 g High 20-30 secs.
Place in a microwave safe
dish. Cover and place on
glass tray.
Small 450 g High 1
1
⁄2-2 mins.
Medium 900 g High 2
1
⁄2-3 mins.
DRINKS – COFFEE
1 mug 235 ml High 2 mins. Place in a microwave safe
mug on glass tray. Stir,
before, during and after
reheating.
2 mugs 470 ml High 3
1
⁄2 mins.
Note Always check that food is piping hot after reheating in the microwave. If
unsure, return to oven. Foods will still require STANDING TIME, especially if they
cannot be stirred. The denser the food, the longer the standing time.
Reheating charts
NN-E28JMM_E28JBM_E27JWM_BPQ.indd 26 2017/12/28 13:33:08
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