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General| Brand | Panasonic |
|---|---|
| Model | NN-GD556 |
| Category | Microwave Oven |
| Language | English |
Guidance on electrical connections, plug safety, and fuse replacement.
Precautions regarding hot surfaces and keeping children away from the oven.
Detailed instructions for cleaning the oven's interior, exterior, and components.
Safety advice on fire, short cooking times, and avoiding overcooking.
Precautions for liquids, eggs, foods with skins, and small quantities.
Information on arcing hazards and turntable weight capacity.
Key points on suitable cookware, metal, unsuitable foods, and standing time.
Procedure to test if a container is microwave-safe.
Recommendations for using various types of cookware.
Description of each button on the control panel.
Explains how buttons function and the meaning of beep sounds.
Steps for plugging in, setting clock, and initial grill pad operation.
Instructions for using Start, Demonstration Mode, and Child Lock.
Step-by-step guide to setting the 12-hour clock.
Explanation of the 6 power levels and their wattages.
How to set cooking/defrosting duration using the Time/Weight dial.
How to use the Auto Weight Defrost feature for various food types.
Details on programs for bread, meat items, and meat joints with weight ranges.
Explanation of the CHAOS defrost principle and its benefits.
Specific guidance for bread, meat items, and joints, including shielding.
General advice on defrosting, including checking food, turning, and shielding.
Detailed chart for defrosting various meats, fish, and other items.
How to select grill settings and cook food using the grill.
Warnings about hot surfaces, accessory use, and avoiding preheating.
Explanation of how combination cooking works for browning and crisping.
Guidance on using specific accessories for combination cooking.
Information on arcing and safety precautions during combination cooking.
How to select programs, use accessories, and general usage tips.
Table of minimum and maximum weights for auto weight programs.
Chart for reheating baby bottles and bread items.
Chart for reheating canned beans, pasta, meat, and soups.
Chart for reheating canned puddings, vegetables, coffee, and milk.
Chart for reheating homemade meat dishes like casseroles.
Chart for reheating precooked pastries and chilled plated meals.
Chart for reheating homemade desserts and puddings.
Chart for reheating chilled and frozen convenience meals.
Chart for reheating sauces and preparing vegetables.
Chart for cooking frozen bread and raw bacon.
Chart for cooking beans, pulses, and beef joints.
Chart for cooking chicken and beef burgers.
Chart for cooking eggs and fresh/frozen fish.
Chart for cooking various fruits and vegetables.
Chart for cooking lamb, various pasta types, and uncooked pastries.
Chart for cooking fresh/frozen pizzas and raw pork.
Advice on defrosting, fat content, standing time, bone, turning, and shielding.
Detailed technical data including dimensions, power, and weight.
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