Precooling for both hopper and cylinder：
⑴ After close of business,
press STOP, take out and clean the air pump, take
out and clean agitator and feed tube and install again, then press“standby”.
(Note: Please decompress the air pump before taking feed tube out. There will be high
pressure in cylinder after long time pump work. Unscrew the nuts of air pump and depart
two parts of air pump to decompression. And you can also pull handle for decompression.)
⑵ Before operate next day,press STOP and then press
WASH, dispense the
ingredients from cylinder to clean container, after ice cream is melting, then
add it to hopper, press WASH about 5 minutes, feed ingredients to cylinder.
After washing, install air pump and feed tube,press START, then produce ice
cream.
⑶ You can see the machine precooling through the temperature on the
upper right of screen.
⑷ We recommend cleaning machine regularly,
if soft ice cream, about 2-3
days to wash, for frozen yogurt, it is better to wash machine every day.
Precooling for machine with airpump：
You need to disassemble all part of air pump, press STANDBY on the evening.
Clean the main pump and all parts, reinstall the next day.
PASMO
PART
09
PASMO
PASMO OPERATION MANUAL
ＰＡＳＭＯ ＯＰＥＲＡＴＩＯＮ
15
Blue button is for Standby function, pre-cooling for both hopper and cylinder.
PASMO
OPERATION OF PRECOOLING：
PLEASE OPERATE THE MACHINE CORRECTLY
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