7. Press Start/Reheat to start the cooking process.
8. When the All-in-one Multi Cooker reaches the working pressure: Maintain Pressure lights up;
9. When the pressure keeping time has elapsed, the All-in-one Multi Cooker automatically
switches to keep warm mode. The keep warm indicator (Keep warm) lights up.
10. Turn the pressure regulator to vent. The All-in-one Multi Cooker starts releasing pressure.
The floater drops down when the pressure is released sufficiently.
11. Hold the top lid handle and turn the lid anticlockwise until it cannot move any more, then lift it up.
Note
When cooking soup or viscous liquid, do not release pressure by turning the pressure regulator to
vent, otherwise liquid might spurt from the pressure regulator valve. Wait until
the pressure is naturally released and the floater has dropped down to open the top lid.
The pressure keeping timer will start counting down when the working pressure is reached.
After the cooking is finished and the pressure is released, you can press the cancel button
(Warm/Cancel) and unplug the All-in-one Multi Cooker to turn off the keep warm function or when
not in use.
Normal cooking
Note
For normal cooking, you can cook food without adding water in the inner pot. In this case, make
sure to turn the pressure regulator to bake.
Make sure to keep the top lid open for the entire time when you cook food in the Sauté/
sear mode.
To choose the Reheat function, press Start/ Reheat when the appliance is in standby mode.
You can press the Temp/kPa button to adjust temparature (Low, Mid, High) for the following
functions: Sauté/sear, Sauce thickening, Hot pot and Jam.
To cook food with normal pressure, press the cooking buttons and choose Slow cook, Sauté/
sear, Jam, Sauce thickening, Stew, Yogurt or Bake.
1. Follow the steps in “Preparations before cooking”.
2. Turn the pressure regulator to bake or seal. • For
Slow cook, Stew and Yogurt, turn the pressure regulator to seal.
• For Bake, turn the perssure regulator to bake.
3. Put the plug in the power socket.
The power indicator (Power) starts flashing.
4. Press the desired cooking function button to choose a cooking mode.
5. To set a different cooking time, press Cooking time.
The cooking time flashes on the screen.
6. Press + or – to set the cooking time.
7. Press Start/Reheat to start the cooking process.
8. When the cooking time has elapsed, the All-inone Multi Cooker automatically switches to keep
warm or standby mode.
9. Turn the pressure regulator to vent.
10. Hold the top lid handle and turn the lid anticlockwise until it cannot move any more, then lift it up.
Preset time for delayed cooking (fig.4)
You can preset the delayed cooking time for different cooking functions. The preset timer is
available up to 24 hours.
1. After the cooking function is selected, press Preset timer.
The hour unit starts flashing on the display.
2. Press + or – to set the hour unit.
3. After the hour unit is set, press Preset timer again.
»»The minute unit starts flashing on the display.
4. Press + or – to set the minute button.
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