8 ENGLISH
Before rst use
1 Remove all packing material.
2 Remove any stickers or labels (if available) from the
appliance.
3 Thoroughly clean the appliance before rst use, as
indicated in the cleaning chapter.
Preparing for use
1 Place the appliance on a stable, horizontal, level and heat-
resistant surface.
Note
• Do not put anything on top or on the sides of the appliance. This
could disrupt the airow and aect the frying result.
• Do not place the operating appliance near or underneath objects that
could be damaged by steam, such as walls and cupboard.
• Leave the rubber plug in the pan. Do not remove it before cooking.
Using the appliance
Food table
The table below helps you select the basic settings for the types of
food you want to prepare.
Note
• Keep in mind that these settings are suggestions. As ingredients dier
in origin, size, shape as well as brand, we cannot guarantee the best
setting for your ingredients.
• When preparing larger amount of food (e.g. fries, prawns, drumsticks,
frozen snacks), shake, turn, or stir the ingredients in the basket 2 to 3
times in order to achieve a consistent result.
Ingredients
Min.– max.
amount
Time
(min)
Tem per a ture Note
Thin frozen fries (7x7
mm/0.3x0.3 in)
200-800 g /
7-28 oz
17-38 180°C/350°F • Shake, turn or stir 2-3
times in between
Homemade fries
(10x10 mm/0.4x0.4 in
thick)
200-800 g /
7-28 oz
25-45 180°C/350°F • Shake, turn or stir 2-3
times in between
Frozen chicken
nuggets
200-600 g/
7-21 oz
9-23 200°C/400°F • Shake, turn or stir
halfway
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