Philips HD986X - Using the Airfryer; Airfrying Operation Guide

11ENGLISH
Using the appliance
Airfrying
Caution
• This is an Airfryer that works on hot air. Do not ll the pan with oil, frying fat or any other
liquid. (g. 8)
• Do not touch hot surfaces. Use handles or knobs. Handle the hot pan and fat reducer with
oven-safe gloves.
• This appliance is for household use only.
• This appliance may produce some smoke when you use it for the rst time. This is normal.
• Preheating of the appliance is not necessary.
1 Place the appliance on a stable, horizontal, level and heat-resistant surface. Make sure the
drawer can be opened completely.
Note
• Do not put anything on top or on the sides of the appliance. This could disrupt the airow and
aect the frying result.
2 Pull the power cord out of the cord storage compartment at the back of the appliance. (Fig. 9)
3 Put the plug in the wall outlet. (Fig. 10)
4 Open the drawer by pulling the handle. (Fig. 11)
5 Put the ingredients in the basket. (Fig. 12)
Note
• The Airfryer can prepare a large range of ingredients. Consult the ‘Food table’ for the right
quantities and approximate cooking times.
• Do not exceed the amount indicated in the ‘Food table’ section or overll the basket beyond
the ‘MAX’ indication as this could aect the quality of the end result.
• If you want to prepare dierent ingredients at the same time, make sure you check the
suggested cooking time required for the dierent ingredients before you start to cook them
simultaneously.
6 Slide the drawer back into the Airfryer by the handle. (Fig. 13)
Caution
• Never use the pan without the fat reducer or basket in it. If you heat up the appliance
without basket, use oven gloves to open the drawer. The edges and inside of the drawer
become very hot.
• Do not touch the pan, fat reducer or basket during and for some time after use, as they get
very hot.
7 Press the Power On/O button to switch on the appliance. (Fig. 14)