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Piper COMANCHE 260 User Manual

Piper COMANCHE 260
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SECTION
III
THE
PIPER
COMANCHE
TAKE
OFF
Just
before
take-~off
the
following
should
be
checked:
1.,
Controls
free
6.
Carburetor
heat
off*
2.
Flaps
set
7.
Fuel
on
proper
tank
3.
Tab
set
8.
Electric
fuel
pump
on
4.
Propeller
get
9.
Engine
gauges
normal
5.
Mixture
set
(rich*)
10.
Door
latched
*Carburetor
induction
system
only.
In
a
smooth,
steady
motion
of
the
throttle
apply
full
power
allowing
the
aircraft
to
accelerate
in
the
three
point
attitude
until
the
control
surfaces
become
effective.
Then
apply
slight
back
pressure
on
the
control
column
to
lift
the
nose
wheel.
Under
normal
take-off
conditions
the
Comanche
will
leave
the
ground
at
about
65
MPH.
Trying
to
pull
theaircraft
off
beforethe
pro-
per
speed
is
obtained
will
only
prolong
the
take-off
run.
After
the
take-off
has
proceeded
to
the
point
at
which
a
landirg
could
no
longer
be
made
with
the
wheels
down
in
the
event
of
power
failure,
the
gear
should
be
retracted.
As
soon
as
the
gear
is
up
and
sufficientaltitude
has
been
gained,
reduce
power
toclimb
setting.
For
a
minimum
take-off
run
the
flaps
should
be
lowered
to
the
recommended
15
degrees.
With
the
flaps
in
this
position
the
take-off
run
will
be
reduced
approximately
20
per
cenmt.
Normally
flaps
are
not
used
during
crosswind
take-offs.
It
is
desirable
to
hold
the
nose
wheel
on
the
runway
until
a
higher
than
normal
take-off
speed
is
obtained,
then
apply
a
definite
but not
abrupt
back
pressure
to
the
control
column
to
lift
the
aircraft
from
the
runway.
Once
airborne,
set
up
the
required
crab
angle,
retract
the
gear,
and
continue
the
climb-
out.
During
cold
weather
operation,
when
taking
off
from
slush
or
water
covered
runways,
allowthe
gear
to
remaindown
lenger
than
usual
so
that
any
slush
remainingon
the
gears
will
freeze
and
be
broken
away when
the
gear
is
retracted.
27
640901

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Piper COMANCHE 260 Specifications

General IconGeneral
BrandPiper
ModelCOMANCHE 260
CategoryAircrafts
LanguageEnglish

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