recipes, depending on the starting temperature of the food.
Note: Air from the vent may become warm during cooking.
Browning:
There are a few foods which are not cooked long enough in the microwave
oven to brown and may need additional colour.
Coatings such as paprika and browning agents such as Worcestershire sauce
may be used on chops, meat patties or chicken pieces.
Roasts, poultry or ham, cooked for 10-15 minutes or longer, will brown without
extra additives.
O
O
V
V
E
E
N
N
O
O
V
V
E
E
R
R
V
V
I
I
E
E
W
W
Names of Oven Parts
A. Control Panel
B. Shaft
C. Roller Ring
D. Glass Tray
E. Oven Window
F. Door Assembly
G. Door Safety Lock
The oven will shut off if the door is opened during operation.
T
T
U
U
R
R
N
N
T
T
A
A
B
B
L
L
E
E
I
I
N
N
S
S
T
T
A
A
L
L
L
L
A
A
T
T
I
I
O
O
N
N
a. Never place the glass tray upside down.
The glass tray should never be restricted.
b. Both glass tray and turntable ring assembly
must always be used during cooking.
c. All food and containers of food are always
placed on the glass tray for cooking.
d. If glass tray or turntable ring assembly
cracks or breaks, contact your nearest
authorised service centre.
F
G
A
C B
E
D
Grill Rack( Only for Grill series )
GB
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