EasyManua.ls Logo

Pyro-Chem PCL-300 - User Manual

Default Icon
86 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Loading...
One Stanton Street / Marinette, WI 54143-2542, USA / +1-715-735-7411 / www.pyrochem.com
Copyright © 2014 Tyco Fire Products LP. / All rights reserved. / Part No. 551274-06
DESIGN, INSTALLATION, RECHARGE, AND MAINTENANCE MANUAL
KITCHEN KNIGHT II RESTAURANT
FIRE SUPPRESSION SYSTEM
(PCL-160/300/460/600)
TECHNICAL MANUAL
•Components
•Design
•installation
•maintenanCe
•ReCHaRge

Table of Contents

Question and Answer IconNeed help?

Do you have a question about the Pyro-Chem PCL-300 and is the answer not in the manual?

Summary

Technical Manual

Components

Details all parts and assemblies of the KITCHEN KNIGHT II system, including cylinders, valves, and control heads.

General Information

Provides an introduction to the system, temperature limitations, UL/ULC listings, and MEA approval.

System Design

Provides guidelines for determining nozzle placement, quantity, and appliance protection for system design.

System Installation

Covers the procedures and limitations for installing the KITCHEN KNIGHT II system components and overall setup.

System Maintenance

Outlines semi-annual, annual, and 12-year maintenance requirements for the KITCHEN KNIGHT II system.

System Recharge

Details the procedures for system cleanup and recharging the KITCHEN KNIGHT II system after discharge.

Pyro-Chem PCL-300 Specifications

General IconGeneral
BrandPyro-Chem
ModelPCL-300
CategoryFire Alarms
LanguageEnglish

Related product manuals