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Defines the proper application and use of the X2 series balances.
Lists actions that constitute misuse and should be avoided.
Configuration options for different types of balance adjustments.
Describes the internal adjustment process when no load is on the pan.
Procedure for external adjustment using mass standards.
Procedure for user adjustment using external weights.
Exporting various databases (all, users, products, tares, weighings, parameters).
Transferring data between balance databases using a USB flash drive.
Procedures for ensuring correct and reliable measurements.
How to perform zeroing to establish a new zero point for accurate measurement.
Determining net weight by subtracting the container's weight.
How the dual range feature works and its display indicators.
Procedures for weighing loads under the weighing pan.
Settings specific to the parts counting working mode.
Determining the reference mass by counting a sample quantity.
Setting low and high thresholds for checking sample mass.
Defining the target mass and tolerance for dosing processes.
Setting reference mass by weighing a sample that represents 100%.
Entering a known reference mass value for percentage weighing.
Manual procedure for starting and conducting animal weighing.
Automatic procedure for starting and conducting animal weighing.
Procedure for determining the density of liquids using a sinker.
How to use the peak hold function to register maximum force.
Procedure for starting and performing pipette calibration.
Setting communication parameters for COM ports.
Configuring Wi-Fi connection parameters for network communication.
Intended use of USB ports for flash drives, printers, and computers.
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