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General| Display | LCD with backlight |
|---|---|
| Maximum Capacity | Varies by model |
| Readability | Varies by model |
| Pan Size | Varies by model |
| Calibration | Internal or external, depending on model |
| Stabilization Time | ≤ 3 seconds |
| Interface | RS232, USB |
| Repeatability (Standard deviation) | Varies by model |
| Linearity | Varies by model |
| Net Weight | Varies by model |
| Protection Class | IP 43 |
Carefully remove the balance from its packaging and assemble its components as specified.
Procedure for leveling the balance using adjusting feet for accuracy.
Internal automatic, manual internal, and external weight adjustment methods.
Process and triggers for the balance's internal automatic calibration.
Description of the fully automated internal adjustment process.
Procedure for calibration using an external weight.
Procedure for calibration using a user-specified weight.
Step-by-step guide for performing manual internal adjustment.
Procedure for performing external adjustment using mass standards.
Adjusting filter sensitivity based on ambient conditions.
Methods for parts counting: inserting part mass, determining part mass, or selecting from database.
Detailed table of specifications for each AS/X model.
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