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General| Maximum Capacity | 220 g |
|---|---|
| Readability | 0.1 mg |
| Display | LCD |
| Repeatability (at nominal load) | 0.1 mg |
| Linearity | ±0.2 mg |
| Weighing pan dimensions | 90 mm |
| Interface | RS232 |
| Operating Temperature | +10°C to +30°C |
| Calibration | Internal (automatic) |
| Pan Size | Diameter 90 mm |
| Stabilization time | 2 seconds |
Specifies the intended applications for the balances.
Lists important safety precautions for operating the balance.
Guides on connecting the balance to a power source.
Covers procedures and best practices for standard weighing operations.
Determines the mass of a single piece using a sample quantity.
Sets the low and high limits for checkweighing.
Defines the target mass and tolerance for the dosing process.
Sets the reference mass by weighing a sample that represents 100%.
Lists all available commands for controlling the balance via serial interface.
Describes the format of responses sent by the balance to commands.
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