14
2.2. Machine equipment
Legend:
A Semiautomatic system; manual dispensing start
and stop.
B Automatic system; electronic control of coffee
and hot water doses dispensed.
C N. of coffee dispensing units.
D N. of steam spouts.
E N. of hot water spouts.
1 Steam tap
2 Steam spout
3 TSC button panel (Mod.DE)
4 TSC steam jet (Mod.DE)
5 Coffee dispensing unit
6 Coffee dispensing button panel (Mod.S - DE)
7 Manual water supply button
8 Level indicator
9 Gauge
10 Power on-off switch and led
11 Switch and boiler resistance engagement light.
12 Hot water key
13 Display (Mod.DE)
14 Programming panel (Mod.DE)
15 Hot water spout
16 Cup heating resistance switch
2. DESCRIPTION
The machines in the CLASSE 8 series have been
designed to prepare espresso and hot beverages.
A positive-displacement pump inside the machine
powers the heater in which the water is heated. By
pressing the appropriate buttons, water is supplied to
the spouts in the form of hot water or steam, according
to your need.
The hot water used to make drinks comes from the
boiler.
The machine is composed of a steel carrying structure
on which the mechanical and electrical components
are fitted. These are completely covered with panels
made of plastic and steel.
The beverages are dispensed at the front of the
machine, where all the buttons, control devices and
dispensers are to be found.
There is an optional cup-warming plate on the top of
the machine.
2.1. Specifications and composition (Fig.3)
1 GROUP 2 GROUP 3 GROUP 4 GROUP
1 dose filter holder
1111
2 dose filter holder
2234
Filters
3345
1 mt. supply pipe
1111
1,5 mt. supply pipe
1111
1,5 mt. drainage pipe 1111
Pipe connections
1111
Blind disks for cleaning
2234
Doser and presser
1111
Instruction manual
1111
Brush
1111
Tray side cases 1111
ABCDE
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ko- 4-3-2-121