Rival 1101E - Before You Slice Model 1030 V

BEFORE YOU SLICE
Model 1030V
Place slicer on any flat, smooth surface which is clean and dry.
2 Position slicer in front of you so that
Food Tray is to your left, Thickness
Regulator Handle is to your right.
3 Unfold Protect-0-Stop so it extends
over counter edge (as shown).
4 Slide connecting arm of
Vac-O-Matic
Table
Lock
all the
way
into BOTH slots under food slicer
leg bracket (as shown).
5 Hold down firmly on leg bracket. Press power lever with right hand
as far as it will go. Your slicer is now locked into place.
6Switch should be in "Off" position. Be sure Thumb Nut which
holds Blade in place is tightened. The Food Tray should glide
smoothly on the track. (When new, the track may need a few
drops of salad oil.)
7 Place food on Food Tray; pull
toward you, away from Blade. Slip
Food Grip on back edge of
Food Tray. Some extra long
or large foods, such as slab
bacon or brisket, should be
trimmed to
fit
platform.
8
Set
Thickness
Guide for
size of
slice
desired.
Turn
Thickness
Regulator
Handle clockwise for thicker slices
THICKER
THINNER
(up to " thick), counterclockwise
for thinner slices.
9 Place a
plate
or a
piece
of
waxed
paper
or
aluminum foil on
counter
top
under
slicer to
catch
the
food.