HOW TO CLEAN YOUR SLOW COOKER (CONT.)
CARE OF STONEWARE
As with any fine ceramic, the stoneware bowl will not withstand the
shock of sudden temperature changes.
• If the stoneware has been preheated or is hot to the touch, do not put
in cold foods. Do not preheat slow before using unless specified in the
recipe. The stoneware should be at room temperature before adding
hot foods.
• To wash your stoneware right after cooking, use hot water. Do not
pour in cold water if the stoneware is hot.
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