To Next PageTo Next Page
Need help?Do you have a question about the Roper Range and is the answer not in the manual?
General safety warning about ranges tipping and the need for an anti-tip device.
Emphasizes the importance of reading, saving, and keeping installation instructions for future reference.
Details required clearances and suitable locations, away from drafts and for convenient use.
Outlines requirements for installing the range in a mobile home, conforming to specific standards.
Covers gas requirements and emergency procedure for smelling gas.
Details the need for proper electrical grounding, outlets, and avoiding extension cords for safety.
Illustrates and explains the proper method for grounding the appliance using a 3-prong plug.
Instructions to remove oven racks, position the range, and install the anti-tip bracket.
Details on how to connect the gas supply line, including using appropriate fittings and checking for leaks.
Instructions to plug the power supply cord into the grounded outlet after positioning the range.
Describes how the electronic ignition system works for cooktop and oven burners.
Instructions on how to adjust cooktop and oven burner flames for optimal performance.
Guidance on checking the oven and broil burner flame characteristics for proper operation.
Details on preparing countertops, especially metal-edged or tile, for range installation.
Critical safety warning regarding fire hazard during L.P. gas conversion.
Outlines the process for converting the range from natural gas to L.P. gas.
Specific instructions for converting regulators and adjusting burners for L.P. gas service.
Provides basic checks for when the range does not operate, such as circuit breakers and gas supply.
Information on contacting consumer assistance and obtaining service for the appliance.
Instructions for safely cleaning the range, including shutting off gas and electric supply.
General