Cleaning
RÖSLE 2022
Cleaning
1. Removing parts
To clean the electric grill thoroughly, it is necessary to
remove the components to be cleaned. Stubborn dirt and
grease deposits can best be removed in this way. The
RÖSLE electric grill has been designed so that the com-
ponents can be quickly removed in just a few steps and
cleaned by hand or with the dishwasher.
Generally speaking:
f Always unplug the power cord before cleaning.
f Only clean the grill when it has cooled down com-
pletely.
f Use a mild detergent and water. Rinse thoroughly
with clean water and dry the surfaces. Do not use
abrasive or acidic stainless steel polishes, cleaners or
scouring pads.
f Clean the heating coil only with a slightly damp
cloth. Ensure that the heating coil is not treated with
any liquids.
Remove the parts in this order:
1. Main grill grate
2. Warming grate
3. Funnel (first front insert, then rear)
4. Grease drip tray.
2. Cleaning the grill chamber
1. Use oven cleaner or another suitable grill cleaner to
clean the grill chamber.
1. Rinse thoroughly with clean water.
2. Dry the surfaces well afterwards.
3. Cleaning the grill and warming grate
1. To remove burnt-on food residues, soak the grate in
hot soapy water for several minutes.
2. Then promptly remove the soiling gently with a suita-
ble soft stainless steel or brass brush, e.g., the RÖSLE
Barbecue Cleaning Brush. Do not use an unalloyed
steel brush, steel wool or abrasive cleaners. Wipe with
a damp cloth.
3. Rinse thoroughly with clean water afterwards.
4. Dry the grate well after cleaning.
4. Cleaning the grease drip tray
Clean the grease drip tray regularly, and more fre-
quently if the grill is used heavily. Adjust your care
plan according to usage. An accumulation of grease
and oil in the grill can lead to a grease fire.
1. Remove the grease drip tray.
2. Remove excess grease.
3. Then clean the grease drip tray with warm soapy water
and rinse with clean water.
4. Alternatively, the grease drip tray can be cleaned in
the dishwasher.
5. Re-assembling the parts
Put the parts back in the following order:
1. Grease drip tray
2. Funnel (first rear insert, then front)
3. Warming grate
4. Main grill grate
Care and storage
With outdoor equipment made of steel, a little rust on the
surface must be expected from time to time. If your grill is
always covered, clean and dry, you have already done a
great deal to prevent rust.
If you follow these tips, you will enjoy your RÖSLE electric
grill for years to come:
f Grill surfaces should be kept clean and dry after grill-
ing – especially after grilling with marinades. These
contain salt and corrode the surface.
f Lightly grease the grill grate surfaces and any cast iron
parts with cooking oil after use.
f Light surface rust can be easily removed with a rag
soaked in vinegar essence or with a commercial rust
remover. Follow the instructions of the cleaning agent
manufacturer.
f Do not leave your grill outside unprotected. Once the
grill has cooled down completely, you should store it in
a dry place in the corresponding RÖSLE carrying bag.
Do not store the grill next to road salt.
f Do not store your grill wet. First, dry it carefully.
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