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General| Brand | ROYAL GOURMET |
|---|---|
| Model | CD1824EN |
| Category | Grill |
| Language | English |
Essential fire safety guidelines, including clearance distances and hazard warnings.
Steps to prevent burns and accidents during grill operation, focusing on supervision and protective gear.
Alerts regarding flammable liquids, gas hazards, and carbon monoxide risks.
Covers health risks from cleaning agents and potential injuries from sharp parts or careless use.
Guidelines to protect children and prevent accidental damage to the grill.
Information on chemicals known to cause cancer or reproductive harm in California.
Instructions for unpacking, cleaning, and the crucial pre-firing process.
Guidance on choosing charcoal types and using wood chips and chunks for flavor.
Comprehensive steps for building a fire, adjusting temperature, and managing fuel.
Methods for indirect grilling, smoking, and tips for optimal cooking results.
Detailed instructions for ash removal, grate cleaning, and general grill maintenance.
Recommendations for safe storage and environmentally responsible disposal of the grill.
Internal temperature charts for beef, poultry, and pork cooked using direct heat methods.
Recommended cooking times and internal temperatures for various foods via indirect heat.
Lists the tools needed for assembly and the estimated time required.
Illustrated visual guide detailing the process of assembling the grill from start to finish.
