Sage the Dose Control Pro - Coffee Chart and Burr Adjustment

9
EN
OPERATING Y OUR NEW APPLIANCE
COFFEE CHART
*
Brewing Method
Espresso Percolator Drip
French Press
or Plunger
Grind Size Fine Medium Medium Coarse Coarse
Grind Setting 1-25 26-34 35-45 46-55
Amount
(Shot / Cup)
6 secs per shot
10 secs per 2 shots
3 secs per cup 3 secs per cup 2 secs per cup
*This co ee chart should be used as starting point to adjust your grind time and / or size, as both may vary when using
di erent co ee bean types, age and degree of roast.
ADJUS TING CONICAL B URRS
Some types of co ee may require a wider grind range to achieve an ideal extraction or brew.
A feature of your Dose Control
™
Pro is the ability to extend this range with an adjustable upper burr.
Hold hopper over container & turn
dial to release beans into container
Align hopper
into position
Run grinder
until empty
Remove hopperUnlock hopper
Move adjustable
top burr, 1 number,
coarser or finer
Default setting
is 6
Remove wire
handle from both
sides of the burr
Align the number
with the handle
opening
Remove upper
burr
Insert wire
handle from both
sides of the burr
Push upper burr
firmly into
position
Lock upper burr
Press down
firmly & rotate to
lock into position
Check your
extraction
Align hopper
into position