Sanyo ECJ-D55S User Manual

Guidelines for safe use of electrical current, plugs, and outlets to prevent shock and fire.

Warnings regarding steam vents, immersion in water, rough cord handling, and hot surfaces.

Precautions for child supervision and preventing insertion of foreign objects into the appliance.

Safety advice on touching internal parts, lid release button, and the outer lid.

Step-by-step guide to adjust the appliance's internal clock to the correct time.

Instructions for measuring rice, adding water, and closing the lid for cooking.

Guidance for cooking rinse-free and sprouted brown rice.

Steps for selecting the cooking menu and starting the cooking process.

Information on what happens when cooking finishes, including the Keep Warm mode.

Procedure for setting a future cooking time using the timer function.

Details on how the timer cooking starts and progresses.

Steps for reheating cooked rice, including stirring and using the COOK/REHEAT button.

Guidelines for washing the inner pot and inner lid with attached seal.

Instructions for wiping the exterior parts of the appliance with a damp cloth.