SEGAFREDO SZ PLUS - Cappuccino Preparation

ENGLISH
36
Cappuccino preparation
Pour no less than 50ml
of milk into the cup.
MILK
When the required
amount of milky foam
is obtained, press the
button again to stop
the foaming.
Place the cup under
the steam spout
making sure the spout
is immersed in the
milk.
Press the steam button.