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Covers safe installation, child supervision, handling hot parts, and electrical safety.
Advises on safe practices for microwave heating, including liquids and sealed containers.
Details placement, ventilation space, and electrical connection requirements for safe installation.
Explains the meaning of various symbols, indicators, and messages shown on the oven's display.
Details the function of each key on the touch control panel for operating the oven.
Instructions for filling, using, and emptying the water tank for steam cooking, including important notes.
General steps for using automatic cooking, including water tank and tray placement.
Provides a chart detailing cooking modes, temperature/power ranges, time, and water tank requirements.
Illustrates the correct placement of food and utensils within the oven for various cooking modes.
Instructions for using Steam Cook High, including 2-layer cooking and time programming.
Instructions for using Steam Cook Low, including temperature setting and time programming.
Details how to operate the Grill mode, including time setting and placement of food.
Instructions for using Grill Mix, combining microwave and grill power for cooking.
Explains how to use the microwave mode, including power levels and time settings.
Guidance on cleaning the oven cavity, including specific methods for oil and food splatters.
Lists technical error and information messages with corresponding actions to resolve them.
A checklist of questions to verify oven operation before contacting a service center.
Provides essential techniques and advice for achieving good results when steam cooking.
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General