Sharp Carousel R-350YS User Manual

6
SENSOR REHEAT
When you cook the following menus with CONVENIENT MENUS, press the SENSOR REHEAT pad until the
desired menu appears in the display.
No. Menu Weight Range
Initial Temperature
(approx.)
Procedure
Standing Time
(minutes)
1
Dinner Plate
1 serve
(approx. 400 g)
+ 3°C
Refrigerated
• Cover with plastic wrap.
• After cooking, stand covered.
5
MEAT POTATO VEGTABLES
175-180g 125g 100g
Beef, Lamb
Chicken, T-Bone
sliced 2 varieties
eg. sliced Carrot,
Zucchini Broccoli
2
Casserole
Casserole
Beef Stroganoff
Chicken Fricasse
Canned Food
Baked Beans
Spaghetti
1 – 4 cups
(1 cup, 250 ml)
+ 3°C
Refrigerated
+ 20°C
Room temperature
• Place into a casserole dish, and cover with plastic wrap
and pierce 5 times with skewer.
• After cooking, stand covered then stir.
1-5
3
Thin Soup
Pumpkin, Tomato
1 – 4 cups
(1 cup, 250 ml)
+ 20°C
Refrigerated
• Place in a microwave safe glass bowl.
• Cover with plastic wrap and pierce 5 times with a
skewer.
• After cooking, stir.
-
4
Thick Soup
Pumpkin, Cream of
chicken and corn
1 – 4 cups
(1 cup, 250 ml)
+ 20°C
Room temperature
• Place in a microwave safe glass bowl.
• Cover with plastic wrap and pierce 5 times with a
skewer.
• After cooking, stir.
-
5
Pizza
1 – 4 pieces
1 piece,
approx. 90 g
+ 3°C
Refrigerated
• Place pizza on paper towel on the turntable. -
Final cooking results will vary according to the conditions of food (e.g. initial temperature, shape, quality), utensils and the oven. Please check the cooking result and if necessary,
extend cooking times by manual Microwave.
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Sharp Carousel R-350YS Specifications

General

Brand	Sharp
Model	Carousel R-350YS
Category	Oven
Language	English