Sharp Carousel R-880F

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VEGETABLES continued HONEY CARROTS R HONEY GINGERED VEGETABLES T HOT CURRIED SLAW T MINESTRONE S POTATOES PIZZAIOLA U POTATO, AVOCADO AND ONION SALAD S PUMPKIN SALAD U SCALLOPED POTATOES R SQUASH WITH YOGHURT T STUFFED BAKED POTATOES S SUNSHINE BRUSSELS SPROUTS T VEGETABLE PLATTER R DESSERTS APRICOT WHEATGERM CRUNCHIES X AUSTRALIAN FRUIT CAKE V BAKED APPLES V BREAD AND BUTTER PUDDING W CALIFORNIAN APPLE CRUNCH V CARAMEL RICE PUDDING W CHOCOLATE MOUSSE W CHOCOLATE CAKE V CHOCOLATE CHIP COOKIES X CHOCOLATE SELF-SAUCING PUDDING W MUESLI CUSTARD DELIGHT X CHARTS DEFROSTING CHARTS Y FRESH VEGETABLE CHART Z FROZEN VEGETABLE CHART [ GLOSSARY OF TERMS ` GRILLING CHART ] GUIDE TO COOKING EGGS [ REHEATING CONVENIENCE
DEFROSTING CONVENIENCE-FOOD CHART \ RICE AND PASTA COOKING CHART [
POULTRY continued CHICKEN FILLET BURGERS L CHICKEN FRICASSEE I CHICKEN IN A POT I CHICKEN PROVENCALE J CHICKEN TERRINE J CHICKEN WITH BACON AND I
LEEK SEASONING
CRUNCHY CAMEMBERT CHICKEN L HONEY CHICKEN LEGS K ROAST CHICKEN L TANDOORI CHICKEN J WHOLEMEAL CHICKEN J SEAFOOD BOMBAY AVOCADO SCALLOPS P BOUILLABAISSE P CHEESY SALMON ROLLS M CRAB MORNAY O CRISPY MARINATED CRAB STICKS N GARLIC MUSSELS O GARLIC PRAWNS M OYSTERS KILPATRICK Q PAELLA M PRAWN CUTLETS Q PRAWN CREOLE N SEAFOOD LASAGNE O SESAME PRAWNS O SQUID IN TOMATO AND WINE SAUCE P STEAMED SCALLOPS IN N BLACK BEAN SAUCE TAGLIATELLE AND CRAB SALAD N VEGETABLES CAULIFLOWER AU GRATIN R CAULIFLOWER POLONAISE U CHOKOS WITH SOUR CREAM AND BACON S GRILLED TOMATOES U EASY HOME-MADE RICE RISOTTO R
APPETISERS GARLIC AND HERB FOCACCIA B QUICK NACHOS B VEGETABLE FRITTATA B MEAT APRICOT AND ALMOND CRUSTY LAMB G BEEF MADEIRA F BEEF STROGANOFF D CHILLI CON CARNE F CORNED BEEF D CRUSTY ROSEMARY LAMB C CURRIED SAUSAGES D FILLET MIGNON G GRILLED KEBABS H HAMBURGER H HERBED LOIN OF LAMB E HONEY ROAST LAMB G ITALIAN SPAGHETTI SAUCE E LASAGNE C MINTED PICNIC LOAF F MIXED GRILL H PORK RIBS WITH CHILLI PLUM SAUCE H SHEPHERD'S PIE C SPINACH LOIN OF LAMB G SPRINGTIME LAMB CASSEROLE D TROPICAL CURRY LAMB F VEAL À LA MEDALLION E VEAL AND PINEAPPLE E POULTRY APRICOT CHICKEN K CHEESE AND HERB CHICKEN LEGS K CHICKEN AND APRICOT SALAD I CHICKEN AND MACARONI BAKE K CHICKEN CACCIATORE L
RECIPES
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