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General| Type | Microwave Oven |
|---|---|
| Brand | Sharp |
| Model | R-880F |
| Control Type | Electronic |
| Turntable | Yes |
| Color | White |
| Weight | 30.9 lbs |
| Turntable Diameter | 12 inches |
| Voltage | 120V |
Critical safety guidelines for operating the oven and preventing hazards.
Visual representation of the oven components and their labels.
Explanation of the symbols and information shown on the oven's display screen.
Description of the location and function of each button on the control panel.
Initial steps to set up and prepare the oven for use after unpacking.
Instructions on how to set the current time of day on the oven's display.
Explains the purpose of the STOP/CLEAR pad for programming and operation.
How to manually cook food using time and power level settings.
Quick cooking function for one-minute intervals on high power.
Step-by-step guide for cooking using the convection heating mode.
General advice and important notes for using automatic cooking features.
Guide to using the automatic cooking feature for specific food types.
Overview of the oven's built-in help functions and programs.
How to set the oven to start cooking automatically at a programmed time.
Technical details and electrical specifications of the microwave oven.
General tips and advice for optimal cooking results.
Specific tips related to microwave cooking techniques and food preparation.
Tips for using the grill function, including rack usage and safety.
Tips for using the mix cooking settings, including cookware and layering.
Tips for convection cooking, including preheating and cookware choices.
Recipes for appetizers including nachos, focaccia, and frittata.
Recipe for making quick nachos.
Recipe for preparing garlic and herb focaccia.
Recipe for crusty rosemary lamb.
Recipe for shepherd's pie.
Recipe for springtime lamb casserole.
Recipe for curried sausages.
Recipe for chicken in a pot.
Recipe for chicken fricassee.
Recipe for chicken provencale.
Recipe for tandoori chicken.
Recipe for paella.
Recipe for cheesy salmon rolls.
Recipe for steamed scallops in black bean sauce.
Recipe for prawn creole.
Recipe for cauliflower au gratin.
Recipe for easy home-made rice risotto.
Recipe for potato, avocado and onion salad.
Recipe for minestrone soup.
Recipe for Californian apple crunch.
Recipe for Australian fruit cake.
Recipe for chocolate self-saucing pudding.
Recipe for chocolate mousse.
General procedure and tips for defrosting various frozen foods.
Detailed chart for defrosting times and techniques for meats and poultry.
Concise instructions for operating key features like Sensor Instant Action and Reheat Sensor.
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