22
Convenience (REHEAT/DEFROST)
REHEAT DEFROST
1.Plate
(
400g
)
1.Mince
2.Beverage 2.Steak/Chops
3.Roast Meat
4.Whole Chicken
5.Chicken Fillet
6.Fish Fillet
Press to select popular reheat and defrost menus.
Follow the details provided in the CONVENIENCE MENU GUIDE on page 7 in the cooking guides.
* Suppose you want to defrost 0.5 kg steak.
Step Procedure Pad Order Display
1
Press the DEFROST pad.
× 2
2
Press the START/+30SEC. pad.
3
Enter the weight.
4
Press the START/+30SEC. pad.
The timer begins to count down.
When it is time to turn over the
meat, the oven will “beep” 4 times
and the remaining time on the
display will start blinking.
5
Open the door. Turn over the meat.
Close the door.
When the door is opened, the
cooking will stop and the display
will stop blinking.
6
Press the START/+30SEC. pad. When the cooking restarts, the
display will resume countdown.
When the cooking time reaches
zero. The oven will “beep” 5 times
and stop.
*1 The “beep” will repeat every 30 seconds up to 2 minutes or the door is opened. The cooking will not stop
until the door is opened. If the door is not opened within 2 minutes, the oven will continue to cook and the
display will stop blinking.
R-42CV(ST).indb 22R-42CV(ST).indb 22 2023/02/28 9:31:512023/02/28 9:31:51
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