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General| Type | Built-in Oven |
|---|---|
| Energy Efficiency Class | A+ |
| Oven Capacity | 71 L |
| Number of Cooking Functions | 13 |
| Control Type | Touch Control |
| Display | LED Display |
| Dimensions (H x W x D) | 595 x 594 x 548 mm |
| Number of Cavities | 1 |
| Oven Size | Large |
| Grill Power | 2800 W |
| Width | 594 mm |
| Depth | 548 mm |
| Height | 595 mm |
| Timer | Yes |
| Integrated Clock | Yes |
| Voltage | 220-240 V |
| Frequency | 50/60 Hz |
| Installation Type | Built-in |
| Color | Stainless Steel |
| Door | Drop Down |
| Cooling Fan | Yes |
| Child Lock | Yes |
| Self-Cleaning | Yes |
| Built-in Hob Type | Not applicable |
| Power | 3.6 kW |
Provides essential safety warnings regarding fire, burns, injury, and electric shock.
Safety precautions related to the halogen lamp, including burn risks.
Details potential damage from improper use, including accessories and cleaning.
Warnings and risks associated with the self-cleaning function.
Tips for reducing energy consumption during appliance use.
Guidance on the proper disposal of the appliance.
Explanation of the appliance's control panel layout and components.
Overview of the buttons, rotary selector, and touch fields for operation.
Description of the display structure and information shown.
Details different heating modes available for cooking and their uses.
Explains the appliance's menu structure for accessing functions.
Information on the cooling fan's function and operation.
Lists and describes the accessories provided with the appliance.
Instructions on how to correctly insert accessories into the cooking compartment.
Details the locking mechanism for accessories on pull-out rails.
Steps for initial setup, including cleaning and basic settings.
Instructions for selecting the appliance's operating language.
How to turn the appliance on, off, and manage its standby state.
Procedures for starting, pausing, and resuming cooking operations.
Guide to choosing different cooking modes and functions.
How to set the desired heating mode and temperature for cooking.
Using the timer as an egg timer or for specific cooking durations.
Setting the duration for automatic appliance shut-off after cooking.
Setting a specific time for the cooking process to finish.
How to enable or disable the child lock feature for safety.
Explanation of how the appliance door locks automatically.
Guide on how to modify appliance settings.
Overview of configurable basic settings like language, time, and date.
Instructions for activating and using the Sabbath mode for cooking.
Information on setting a delayed end time for Sabbath mode.
How to deactivate the Sabbath mode and reset settings.
Preparatory steps required before activating the self-cleaning cycle.
How to use accessory supports during self-cleaning.
Step-by-step guide to setting the self-cleaning program.
Recommendations for cleaning agents and what to avoid.
Instructions for removing and reattaching the oven rack rails.
Guide on how to detach and reattach the oven door for cleaning.
Steps to correctly reattach the oven door after removal.
How to remove the door cover for thorough cleaning.
Specific instructions for fitting the intermediate panel of the appliance door.
A list of common faults, their causes, and remedial actions.
Explanation of the automatic shutdown feature and how to manage it.
Instructions for safely replacing the oven's interior light bulb.
Information on identifying the appliance's model and serial numbers for service.
Guidance on how the 'Dishes' mode works and factors affecting results.
How to choose a specific dish from the appliance's pre-programmed settings.
Step-by-step process for setting up cooking parameters for selected dishes.
How to cancel a selected dish setting.
Advice on using silicone moulds for baking.
Recommendations for preparing cakes and small baked goods.
Guidance on selecting the correct shelf positions for baking.
Instructions for making yogurt using the appliance.
Explanation of energy-saving heating modes like Hot air eco.
How to use the slow cooking function for tender meat preparation.
Guidelines for drying fruits, vegetables, and herbs using the appliance.
Instructions for preserving fruits and vegetables using the appliance.
How to use the appliance to prove yeast dough quickly.
Method for defrosting food using the 4D hot air function.
How to use the 'Keeping warm' function to maintain food temperature.
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