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Essential safety precautions for operating the appliance.
Warnings and precautions related to fire and burn risks.
Warnings and precautions regarding scalding and physical injury.
Precautions for electric shock, magnetism, and halogen lamps.
Initial configuration of language, time, and date.
Steps for cleaning the appliance before first use.
Procedures for switching the appliance on and off.
How to manage cooking processes.
Steps to choose cooking modes and set temperatures.
How to use the independent timer function.
Configuring cooking durations and desired end times.
Cancelling or changing timer and cooking time settings.
How to lock and unlock the control panel for child safety.
Recommended cleaners and crucial cleaning precautions.
Specific cleaning instructions for enamel and self-cleaning surfaces.
Tips for regular cleaning and dirt removal.
Steps to detach and reattach the main oven door.
Reattaching the oven door correctly.
Procedures for removing and cleaning the oven door's glass panels.
A table of faults, their causes, and how to fix them.
Understanding automatic operation termination and how to restart.
Explanation and benefits of the slow cooking method.
Steps and recommendations for preserving fruits and vegetables.
Instructions and recommended settings for defrosting.