Siemens HB776G1B1 - 27.6.1.3 Recommended settings for slow cooking; 27.7 Test dishes; 27.7.1 Baking; 27.7.1.1 Recommended settings for baking

How it works en
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Recommended settings for slow cooking
Food Accessory/cook-
ware
Shelf pos-
ition
Searing
time in
mins
Type of heating
→Page8
Temperature
in °C
Cooking
time in
mins
Duck breast, medium
rare, 300g each
Uncovered cook-
ware
2 6-8 90
1
45-60
Fillet of pork, whole Uncovered cook-
ware
2 4-6 80
1
45-70
Fillet of beef, 1kg Uncovered cook-
ware
2 4-6 80
1
90-120
Veal medallions, 4cm
thick
Uncovered cook-
ware
2 4 80
1
30-50
Saddle of lamb, boned,
200g each
Uncovered cook-
ware
2 4 80
1
30-45
1
Preheat the appliance.
27.7 Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with
EN 60350‑1.
Baking
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Take note of the information on preheating in the re-
commended settings tables. These setting values
apply without rapid heat-up.
¡ For baking, use the lower of the temperatures indic-
ated first.
¡ Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
¡ Shelf positions when baking on 2levels:
– Universal pan: Shelf position3
Baking tray: Shelf position1
– Baking tins on the wire rack:
First wire rack: Shelf position3
Second wire rack: Shelf position 1
¡ Shelf positions when baking on 3levels:
– Baking tray: Shelf position5
– Universal pan: Shelf position3
– Baking tray: Shelf position1
¡ Hot water sponge cake
– When baking on 2levels, place the springform
tins at diagonally opposite corners of the wire
racks.
– As an alternative to a pan support, you can also
use the Air Fry baking tray offered by us.
Recommended settings for baking
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page8
Temperature in
°C
Cooking time in
mins
Shortbread Baking tray 3 140-150
1
25-40
Shortbread Baking tray 3 140-150
1
25-40
Shortbread, 2 levels Universal pan
+
Baking tray
3+1 140-150
1
30-40
Shortbread, 3 levels x 2
Baking tray
+
Universal pan
5+3+1 130-140
1
35-55
Small cakes Baking tray 3 160
1
20-30
Small cakes Baking tray 3 150
1
25-35
Small cakes, 2 levels Universal pan
+
Baking tray
3+1 150
1
25-35
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.