Silvercrest SHFD 2150 A1 - Safety Instructions; Before First Use

5GB
Warnings and symbols used ...................................... Page 6
Introduction ......................................................... Page 6
Intended use........................................................... Page 6
Scope of delivery....................................................... Page 7
Description of parts ..................................................... Page 7
Technical data ......................................................... Page 7
Safety instructions.................................................. Page 7
Before first use ...................................................... Page 12
Operation............................................................ Page 12
Preparation............................................................ Page 13
Selecting a program..................................................... Page 13
Starting cooking........................................................ Page 15
Pausing cooking........................................................ Page 15
Cancelling cooking ..................................................... Page 15
Keep warm............................................................ Page 15
Delay timer............................................................ Page 16
Detaching the basket from the bowl......................................... Page 16
Removing the food ...................................................... Page 16
Cooking table ....................................................... Page 17
Recipe suggestions ................................................. Page 18
Crumbed chicken tenders................................................. Page 18
Crispy cheese hot dog ................................................... Page 18
Mushroom, onion and cheese pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 19
Spicy chicken .......................................................... Page 19
Troubleshooting..................................................... Page 20
Cleaning and care .................................................. Page 21
Maintenance .......................................................... Page 21
Storage .............................................................. Page 21
Disposal.............................................................. Page 21
Warranty ............................................................ Page 22