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5 ■
SPM 220 A1
ATTENTION! PROPERTY DAMAGE!
► Ensure that the appliance, the mains cable and the plug do not
come into contact with heat sources such as hotplates or naked
flames.
► Never place the appliance near sources of heat.
► To avoid overheating during operation, do not cover the appliance.
► Do not overload the appliance. Do not use recipes with more than
500 g flour per batch.
► During operation, add only the ingredients to be processed into the
dough container.
► Do not operate the appliance without ingredients! Risk of overheating!
► Do not use an external timer switch or a separate remote control
system to operate the appliance.
► After approx. 35 minutes of operation, we recommend letting the
appliance cool down for approx. 90 minutes.
NOTE
► No user action is required to switch the product between 50 and
60 Hz. The product switches automatically to either 50 or 60 Hz.
IB_385824_SPM220A1_LB6-.indb 5 14.10.2021 09:11:04
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